R57.00

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Description

Beef Short Rib is something we all know and love. It is an easy and quick dinner. As a result of the amount of love shown towards this delicious cut, we’ve made it available online. You can order all your monthly meat online and have it delivered straight to your door.

 

Braised Beef Short Ribs in Red Wine Sauce – Recipe Tin Eats

 

Ingredients

  • 5 – 6 beef short ribs , 300-400g
  • 1.5 tsp each salt and pepper
  • 2 tbsp olive oil
  • 3 garlic cloves , crushed
  • 1 large onion , chopped (brown, yellow or white)
  • 2 celery ribs , chopped
  • Two carrots , chopped
  • 2 tbsp tomato paste
  • Two cups (500ml) dry red wine
  • 2 cups (500ml) beef stock/broth, low sodium
  • Two sprigs thyme (optional)
  • 2 bay leaves

Instructions

  • Preheat oven to 160C/325F.
  • Sprinkle beef all over with salt and pepper.
  • Heat oil in a large ovenproof pot over high heat. Add half the ribs and brown aggressively all over (~5 – 7 min in total). Remove and repeat with remaining ribs, then remove.
  • Turn heat down to medium. Add onion and garlic into the same pot and cook for 2 minutes.
  • Thereafter, add carrot and celery, cook for 5 minutes until carrot is softened and sweet.
  • Add tomato paste and cook for 1 minute.
  • Add wine, broth, thyme and bay leaves. Stir until tomato paste is dissolved.
  • Return beef into liquid, arranging them so they are submerged (Note 3).
  • Cover with lid and transfer to oven for 3 hours, or until the meat can easily be pried apart with forks. (Note 4 Other cook methods)
  • Remove beef carefully, keeping the meat on the bone. (Note 4) Cover to keep warm.
  • Strain all liquid in the pot, pressing juices out of the onion, carrot etc. Return sauce into pot, bring to simmer and stir. Adjust as necessary – simmer to reduce/thicken, add water to thin, season with salt and pepper if needed.
  • Place beef on serving plate, spoon over sauce. Serve!

We have a whole range of meat products to suit everyone’s taste buds! View our extensive range of meat online. We deliver to Johannesburg, Pretoria, and Emahlahleni every week. Want to keep up to date about our latest specials? Join us over on Facebook where we’re always sharing the best deals!

Additional information

Weight0.5 kg
Choose your Portion Sizes

500g (Pack)

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